Steak Fajita Bowl with Rice
Tender grass-fed steak strips fried peppers and onion served with savoury rice topped with a fresh coriander dressing
INGREDIENTS: Grass-Fed Beef, Basmati Rice, Peppers, Onion, Yogurt, Lemon Juice, Tomato Paste, Smoked paprika, Fresh Coriander, Pink Salt.
Calories (300g) 427 kcal | 33g protein | 40g Carbs | 15g Fat
Calories (500g) 713 kcal | 55g protein | 67g Carbs | 25g Fat
